"The challenge is to investigate the optimal transformation of oil palm plantations and their degraded soils into near-natural rainforests," said Swis
Author: Bart W van Assen
Cocky Flat Earther fails his rabbit hole
A "discourse" with Jouke Elsinga from 'The Pure Gospel on the Flat Earth', with the obvious conclusions: no evidence provided for derogatory rema
M | Europe, in bid to phase out palm biofuel, leaves fans and foes dismayed
Officials in Indonesia and Malaysia, which together account for 85 percent of global palm oil supply, have slammed the European Commission’s decisio
Vinyl is still better!
[video width="1280" height="720" mp4="https://www.wildling.rocks/wp-content/uploads/2019/03/Records.mp4"][/video] The sound has much more body and dep
ZSL | Are palm oil boycotts an effective solution to protect wildlife and their habitats?
On the surface, the act of going palm oil-free seems to be a positive step to protecting forests and wildlife in palm oil producing countries. However
EU-ASIA | The EU’s Palm Oil Conundrum
Western societies that use palm oil to manufacture foodstuffs are becoming increasingly aware of the negative health aspects of the oil. Compared to o
Commodity-driven Deforestation in Indonesia (FGD “Respon dan Posisi Indonesia terhadap Draft Delegated Regulation Uni Europa”)
EU 2019 Report … on the status of production expansion of relevant food and feed crops worldwide (draft) Indicates that 10-30% tree cover is
PM | Cheap, versatile palm oil is everywhere, and has transformed the economies of Malaysia and Indonesia, but is it worth it?
With palm oil, “the reality is that the Western part of the world is [a small share] of palm oil consumption, and the rest of the world doesn’t
MB | How many trees make a forest?
These details might seem arcane and unimportant, but in fact they matter greatly to the cause of preventing deforestation. If we can’t agree on what
TheGuardian | How the world got hooked on palm oil
Palm oil’s world domination is the result of five factors: first, it has replaced less healthy fats in foods in the west. Second, producers have pus